Japeth Aguilar can do a lot of amazing things on the court. How about off the court? You can bet he has other skills to match his flashy style.
As if on cue, an insider recently shared to me that the lanky big man also knows how to cook Ube Halaya and that he's doing it every Holiday Season.
Preparing this Pinoy delicacy is no joke. You have to have energy for constant stirring to reach the right texture and viscosity, and passion for the right mix of flavors. This is definitely another pogi points for the clutch baller.
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